(as of May 23,2020 08:28:15 UTC – Details)
DIMESHY High Quality Meat Injector
1. To utilize this Seasoning Injector better, Please clean the meat syringe before use.
2. If it is difficult for you to press, please add it some oil to make it easier to use. After a certain time, the situation will be improved.
3. KEEP OUT OF THE REACH OF CHILDREN! Because the marinade needles are pretty sharp!
4. Seasoning herbs should be grounded up to be quite smaller than needle holes.
The meat injector is perfect for Beef brisket, Lamb, Turkey ,Goose
Perfect for all kinds of meats and turkey.
1*High quality meat injector
2*Cleaning needle Brushes
2*Large Spare O-Ring (Bonus) & 3*Small Spare O-Ring (Bonus)
1*Use peper instruction
DIMESHY High Quality Meat Injector
COOK A DELICATE MEAL FOR YOUR FAMILY
DIMESHY product is aim to let your food have a good test, make your cooking and BBQ food have a amazing day.
DIMESHY perfect injector pumps marinade, wine, spices, garlic, Cajun, brine or pretty much anything you like
DIRECTLY INTO the meat to give you the juiciest meals ever.
Safe food-contact meat injector
Food-grade 304 stainless steel, rust-resistant, anti-erosion
3 different kinds of needles
2pcs cleaning brushes for needles
Gift box for package
Why choose DIMESHY Meat Injector?
Juicy & Yummy for Every Meal
DIMESHY seasoning injector is crafted with perfection to ensure the dripping taste in every part of the food.
Now flavor up your Thanksgiving / Christmas turkey, beef brisk, pork and BBQ roaster.
3 different function Needles:
specialized 3-inch steak needle for injecting thin cuts of meat or chicken breast,
specialized 6-inch 12-hole needle for liquid only marinades,
specialized 6-inch angle-cut needle for chunky injector marinade.
Shorten Meat-Marinated time
Traditional marinating, soaking or brine process takes 1 night even much longer
for meat to absorb flavor, still resulting dry and bland taste. But marinade-injecting
drastically shortens the preparation time. Fast injection, fast cook.
Easy Cleaning & Dishwasher Safe
All the parts of our meat injector are detachable for easy cleaning.( Needle sharp, be careful when cleaning )
Enjoy every thing in your party!
Never dry and bland meat or turkey at your family dinner or BBQ grill party.
How to use the meat injector and choose the correct needles?
Three simple steps to use the DIMESHY Meat Injector
Step 1 – Prepare the Injector advance
Before your first use, please wash all components gently by using a dime-sized amount of dish washing liquid and warm
Unscrew the barrel cap and oil the silicone o-ring before use, otherwise the plunger will be little hard to push. You can use any food-grade oil for this, e.g. olive oil,
rapeseed, canola, non-stick cooking spray etc.
You can either smear a small amount of oil on the o-ring with your finger, or touch the o-ring in some oil and rotate it around until all the o-ring is coated with oil.
Step 2 – Load Marinades into Injector
Always install the open-ended needle onto the injector and draw the marinade up into the injector. When the plunger is nearly fully drawn out,
withdraw the needle from the marinade and pull the plunger the rest of the way up.
Now unscrew the needle, if necessary, to fit the correct needle for the injecting job:
Use the 12-hole needle for pure liquids into large meat (turkey, chicken, brisket etc)
Use the open-ended needle for pureed marinades into large meat
Use the small steak needle for pure liquids into steaks and kebabs
Step 3 – Inject the Marinade
Push the needle into the meat, making sure it doesn’t come out the other side. Then gently depress the plunger as you slowly draw the needle out of the meat.
Don’t overdo it, and ensure you stop injecting just before you reach the surface or the marinade or it will come spurting out.
Using the same hole, take out the needle at a different angle and repeat until the whole meat are soak with marinade.
PROFESSIONAL QUALITY: DIMESHY meat injector is made of 304 stainless steel and with three ring handle, that give you a better grip. Healthy and safe, no rust, no corrode, no bend or break, you can easy puncture the meat with this marinade injector without blocking.
SPECIALLY DESIGN with three seasoning needles, one with side holes for liquid marinades, one needle with large end hole for minced garlic, onion,solids and another short needle for the chicken. DIMESHY marinade injector is perfect for intensifying the flavor of brisket, pork, chicken, turkey, lamb, goose, duck, and more!
EASY DISASSEMBLY AND CONVENIENT CLEANING. This marinade injector is Dishwasher-SAFE, making cleanup super easy.
NO MORE CHEWY AND BLAND MEAT. With DIMESHY perfectly crafted meat injector every bite of the meat is flavorful and juicy. Use it to marinade softer meats like chicken or turkey or use it to marinade lamb or steak. Its sturdy design ensures that you get the same flavorful taste on any meat you love.
HIGH QUALITY AS GIFT: Good gift for labor day. Your complete satisfaction is assured.Highest food grade stainless steel.